Saturday, September 14, 2013

Plasma Shake

These are the leftover Habby's from making jelly.  
They were cut in half and arranged on this cookie sheet in a 150 degree oven over night.
Then ran in the blender for about one minute.  You can run longer for more of a powder result.  

My hub shakes this on pizza, potato's, eggs, fried rice, barbq, he uses it in rubs for smoking meats.  
I think the only thing he doesn't put it on, is cereal.  

Dried Habanero's

Habby Pizza Shake

Chili Plasma ; )

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