These are the leftover Habby's from making jelly.
They were cut in half and arranged on this cookie sheet in a 150 degree oven over night.
Then ran in the blender for about one minute. You can run longer for more of a powder result.
My hub shakes this on pizza, potato's, eggs, fried rice, barbq, he uses it in rubs for smoking meats.
I think the only thing he doesn't put it on, is cereal.
|Habby Pizza Shake|
|Chili Plasma ; )|