Saturday, September 14, 2013

Chili's & Chocolate

MORE chili's and chocolate.  
When eating chili pepper jelly, I put cream cheese on a cracker and then a dollop of the jelly. 
I think it really takes the heat down a notch or three.  
I wonder if chocolate does the same.  Soon as I try it, I'll let you know

Chili's and Chocolate

No comments:

Post a Comment